Dark Chocolate Bark🍃

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  • The Maranta chocolate bark is a seductive flavor of citric fruits and spices, with herbal notes and light acid tones. It's a chef favorite and used in many of our truffles and bonbons. 
  • In the Equatorial bark, experience an exquisitely rich cocoa flavor. 
  • The Peru origin bark delivers the perfect balance of acidity, intense cocoa bitterness and fruity notes.  
  • The Tumaco origin bark has a high cocoa content, spicy and woody notes and a hint of licorice. 

Chocolate bark packages are 3.5 oz each.

Processed on equipment that also processes Milk, Soy, Wheat, Peanuts, Eggs, and Tree Nuts.